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Sheila Raheja Institute of Hotel Management
Affiliated to University of Mumbai
HACCP Compliant Food & Beverage Areas
Member Hotel & Restaurant Association Western India
Accredited by National Assessment and Accreditation Council (NAAC)
Home
Academics
Hotel Management Course
B.Sc Hospitality Studies
B.A. Culinary Art
Modular Certificate Program in Bakery and Confectionery
PO/CO
Hotel Management Admission Procedure at SRIHM
Academic Calendar
Merit List Academic Year 2024-25
Event Calendar
Mentors of Sheila Raheja Institute of Hotel Management
Class Timetable of SRIHM
Teaching Staff
Non Teaching Staff
Student Attendance
Research
Faculty
Student
Library
Library information
Hotel Management Placement
Feedback
Awards
Sports & Cultural
Life at SRIHM
ATKT Time Table
Infrastructure
Beyond Academics
Student Council
Code Of Conduct
Student General Regulation
Staff General Regulations
Grooming Standards in the Hospitality Industry
News and Events
E-Magazine
Exam Center
Awards and Accolades
Students Speak
Alumni
Wall of Fame
Grievance Redressal
Policy & Procedure
Extension & Outreach
About us
About SRIHM
Institutional Distinctiveness
Best Practice
Professional Membership
Functional MOU
Industry
Academics
NAAC
IIQA
SSR
Green, Energy & Environment
Statutory Compliance
Perspective Plan
Contact
Contact
Work With Us
Home
Academics
Hotel Management Course
B.Sc Hospitality Studies
B.A. Culinary Art
Modular Certificate Program in Bakery and Confectionery
PO/CO
Hotel Management Admission Procedure at SRIHM
Academic Calendar
Merit List Academic Year 2024-25
Event Calendar
Mentors of Sheila Raheja Institute of Hotel Management
Class Timetable of SRIHM
Teaching Staff
Non Teaching Staff
Student Attendance
Research
Faculty
Student
Library
Library information
Hotel Management Placement
Feedback
Awards
Sports & Cultural
Life at SRIHM
ATKT Time Table
Infrastructure
Beyond Academics
Student Council
Code Of Conduct
Student General Regulation
Staff General Regulations
Grooming Standards in the Hospitality Industry
News and Events
E-Magazine
Exam Center
Awards and Accolades
Students Speak
Alumni
Wall of Fame
Grievance Redressal
Policy & Procedure
Extension & Outreach
About us
About SRIHM
Institutional Distinctiveness
Best Practice
Professional Membership
Functional MOU
Industry
Academics
NAAC
IIQA
SSR
Green, Energy & Environment
Statutory Compliance
Perspective Plan
Contact
Contact
Work With Us
Exam Center
Home
>
Life at SRIHM
>
Exam Center
Sheila Raheja Institute of Hotel Management
Affiliated to University of Mumbai
HACCP Compliant Food & Beverage Areas
Member Hotel & Restaurant Association Western India
Accredited by National Assessment and Accreditation Council (NAAC)
Home
Academics
Hotel Management Course
B.Sc Hospitality Studies
B.A. Culinary Art
Modular Certificate Program in Bakery and Confectionery
PO/CO
Hotel Management Admission Procedure at SRIHM
Academic Calendar
Merit List Academic Year 2024-25
Event Calendar
Mentors of Sheila Raheja Institute of Hotel Management
Class Timetable of SRIHM
Teaching Staff
Non Teaching Staff
Student Attendance
Research
Faculty
Student
Library
Library information
Hotel Management Placement
Feedback
Awards
Sports & Cultural
Life at SRIHM
ATKT Time Table
Infrastructure
Beyond Academics
Student Council
Code Of Conduct
Student General Regulation
Staff General Regulations
Grooming Standards in the Hospitality Industry
News and Events
E-Magazine
Exam Center
Awards and Accolades
Students Speak
Alumni
Wall of Fame
Grievance Redressal
Policy & Procedure
Extension & Outreach
About us
About SRIHM
Institutional Distinctiveness
Best Practice
Professional Membership
Functional MOU
Industry
Academics
NAAC
IIQA
SSR
Green, Energy & Environment
Statutory Compliance
Perspective Plan
Contact
Contact
Work With Us
Home
Academics
Hotel Management Course
B.Sc Hospitality Studies
B.A. Culinary Art
Modular Certificate Program in Bakery and Confectionery
PO/CO
Hotel Management Admission Procedure at SRIHM
Academic Calendar
Merit List Academic Year 2024-25
Event Calendar
Mentors of Sheila Raheja Institute of Hotel Management
Class Timetable of SRIHM
Teaching Staff
Non Teaching Staff
Student Attendance
Research
Faculty
Student
Library
Library information
Hotel Management Placement
Feedback
Awards
Sports & Cultural
Life at SRIHM
ATKT Time Table
Infrastructure
Beyond Academics
Student Council
Code Of Conduct
Student General Regulation
Staff General Regulations
Grooming Standards in the Hospitality Industry
News and Events
E-Magazine
Exam Center
Awards and Accolades
Students Speak
Alumni
Wall of Fame
Grievance Redressal
Policy & Procedure
Extension & Outreach
About us
About SRIHM
Institutional Distinctiveness
Best Practice
Professional Membership
Functional MOU
Industry
Academics
NAAC
IIQA
SSR
Green, Energy & Environment
Statutory Compliance
Perspective Plan
Contact
Contact
Work With Us
Life at SRIHM
Home
>
Life at SRIHM
>
Exam Center
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Exam Center
INSTRUCTION TO CANDIDATE
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FYBSC (HS) SEM I EXTERNAL EXAMINATION TIME TABLE 2023
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FYBACA SEM I EXTERNAL EXAMINATION TIME TABLE 2023
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FYBACA SEM I EXTERNAL EXAMINATION NOTICE 2023
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FYBSC (HS) SEM I EXTERNAL EXAMINATION NOTICE 2023
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FYBSC (HS) SEM I PRACTICAL EXAMINATION NOTICE 2023
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FYBACA SEM I PRACTICAL EXAMINATION NOTICE 2023
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S.Y.B.SC. HOSPITALITY STUDIES Sem III Internal Examination Timetable August 2024
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S.Y.B.A. CULINARY ART Sem III Internal Examination Timetable August 2024
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T.Y.B.SC. HOSPITALITY STUDIES Sem V Internal Examination Timetable August 2024
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T.Y.B.A. CULINARY ART V Internal Examination Timetable August 2024
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SYBSC (HS) SEM III EXTERNAL EXAMINATION TIME TABLE 2023
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SYBACA SEM III EXTERNAL EXAMINATION TIME TABLE 2023
View
Download
SYBACA SEM III PRACTICAL EXAMINATION TIME TABLE 2023
View
Download
SYBSC (HS) SEM III PRACTICAL EXAMINATION TIME TABLE 2023
View
Download
SYBSC (HS) SEM III EXTERNAL EXAMINATION NOTICE 2023
View
Download
SYBACA SEM III EXTERNAL EXAMINATION NOTICE 2023
View
Download
SYBSC (HS) SEM III PRACTICAL EXAMINATION NOTICE 2023
View
Download
SYBACA SEM III PRACTICAL EXAMINATION NOTICE 2023
View
Download
TYBSC (HS) SEM V EXTERNAL EXAMINATION TIME TABLE 2023
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TYBSC (HS) SEM V EXTERNAL EXAMINATION NOTICE 2023
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TYBSC (HS) SEM VI ATKT TIME TABLE 2023
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TYBSC (HS) SEM VI ATKT EXTERNAL EXAMINATION NOTICE 2023
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INSTRUCTIONS FOR ONLINE EXAMINATIONS
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Home
Academics
Hotel Management Course
B.Sc Hospitality Studies
B.A. Culinary Art
Modular Certificate Program in Bakery and Confectionery
PO/CO
Hotel Management Admission Procedure at SRIHM
Academic Calendar
Merit List Academic Year 2024-25
Event Calendar
Mentors of Sheila Raheja Institute of Hotel Management
Class Timetable of SRIHM
Teaching Staff
Non Teaching Staff
Student Attendance
Research
Faculty
Student
Library
Library information
Hotel Management Placement
Feedback
Awards
Sports & Cultural
Life at SRIHM
ATKT Time Table
Infrastructure
Beyond Academics
Student Council
Code Of Conduct
Student General Regulation
Staff General Regulations
Grooming Standards in the Hospitality Industry
News and Events
E-Magazine
Exam Center
Awards and Accolades
Students Speak
Alumni
Wall of Fame
Grievance Redressal
Policy & Procedure
Extension & Outreach
About us
About SRIHM
Institutional Distinctiveness
Best Practice
Professional Membership
Functional MOU
Industry
Academics
NAAC
IIQA
SSR
Green, Energy & Environment
Statutory Compliance
Perspective Plan
Contact
Contact
Work With Us
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ADMISSION OPEN 2025-26
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B.Sc. in Hospitality Management - 3 Year Program
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