Sheila Raheja Institute of Hotel Management

Affiliated with University of Mumbai

Academics

Admission

Admission Policies

An application shall not be considered for admission unless it is accompanied with the attested copies of the following documents: • Statement of marks of the qualifying examination.
• School /College Leaving Certificate (after qualifying examination).
• Statement of Marks of (i) Std. X (ii) Std XII or equivalent examination.
• Caste Certificate (if the candidate belongs to Reserved Category).
• Documents required for sons and daughters of Defence Service Personnel.

Eligibility Criteria for B.Sc. (Hospitality Studies)

Applications to the 3 year Bachelors in Science Hospitality Studies Degree program from the University of Mumbai in Hospitality Studies shall be considered subject to a candidate obtaining a minimum aggregate of 45% marks in case of open category and a minimum aggregate of 40% marks in case of Reserved category, in Std. XII or equivalent examination from any recognized Board/University.

Final selection shall be made on the basis of their performance in the:
• Written test.
• Group Discussion &
• Personal interview

Eligibility Criteria for B.A. (Culinary Arts)

Applications to the 3 year Bachelors in Culinary Arts Degree program from the University of Mumbai Degree program in Culinary Arts shall be considered subject to a candidate obtaining a pass class in Std. XII or equivalent examination from any recognized Board/University.

Final selection shall be made on the basis of their performance in the:
• Written test.
• Group Discussion &
• Personal interview

Admission Procedure

The admission center will inform candidates regarding the respective stages of admission by putting up the schedules on the notice board of the premises..

Fees

The finally selected candidates will be informed about the fee payment schedule as per University of Mumbai guidelines.