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Sheila Raheja Institute of Hotel Management

Affiliated with University of Mumbai

Life at SRIHM

Japanese Masterclass

28th November, 2022

On 28th November 2022, The Director of Culinary Operations at Sofitel, BKC, Mumbai - Chef Sidney D'cunha accompanied by his colleague, Chef Sandeep Raj - Junior Sous Chef at Sofitel, BKC Mumbai were gladly and eagerly welcomed to share their skills and knowledge on the refined and elegant - Japanese Cuisine with the T.Y. students of SRIHM.

The students were given the opportunity to interact, ask questions as well as gain hands-on experience in making a sushi roll under the guidance of the accomplished Chefs.