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SRIHM – Best Hotel Management college of Mumbai
SRIHM – Best Hotel Management college of Mumbai Truly! The Best Hotel Management Institute of Mumbai is “Sheila Raheja Institute of Hotel Management”! This Institute is the Epitome of Success…
“Cloud Kitchen” the ray of hope for restaurant business
A kitchen that has no dining facility, no seats, no servers is called as a ghost/dark/cloud kitchen. Orders are received through an App or the customer calls the kitchen directly/internet-based ordering. Such kitchens are the future of the eating-out industry. Such facilities are now are popular across India. Located in low-rent areas, they maximize a…
The Impact of Covid 19 on Hospitality Industry in India
The Impact of Covid 19 on Hospitality Industry in India Coronavirus, now globally carrying the status of a pandemic, has led to a worldwide crisis with its effects on the hospitality industry potentially heavier than…
Zomato, Swiggy : A boon or bane to the Hospitality Industry
Jan 18, 2023There’s more to a meal… With taglines like “Every meal matters”, and “Bhel delivered faster than bail”, online aggregators like Zomato and Swiggy zoomed into the food industry even before one could bait…
Eco friendly Housekeeping Practices
Eco friendly Housekeeping Practices To make students aware about the new Eco friendly practices in Hotels a special seminar was set for the Third year B.Sc (Hospitality studies) in college where Guests- Mrs. Harinakkshi Nair, a consultant for HVS sustainability…
Laundry Visit
Laundry Visit A laundry visit was organized by the Housekeeping department of Sheila Raheja Institute of Hotel Management, Mumbai to Renaissance Hotel. This special industrial visit was organized for Second year students of B.Sc Hospitality Studies so as to…