SRIHM – Best Hotel Management Institute of Mumbai
Srihm
/ April 26, 2022
Truly! The Best Hotel Management Institute of Mumbai is "Sheila Raheja Institute of Hotel Management"! This Institute is the Epitome...
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The Impact of Covid 19 on Hospitality Industry in India
Srihm
/ April 26, 2022
Coronavirus, now globally carrying the status of a pandemic, has led to a worldwide crisis with its effects on the...
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Zomato, Swiggy : a boon or bane to the hospitality industry
Srihm
/ April 26, 2022
There’s more to a meal… With taglines like “Every meal matters”, and “Bhel delivered faster than bail”, online aggregators like...
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Should Hospitality Sector concentrate on Increasing Digital Footprint
Srihm
/ April 26, 2022
Should Hospitality Sector concentrate on Increasing Digital Footprint :YES The process of gathering and analysing information about customers has become...
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“Cloud Kitchen” the ray of hope for restaurant business
Srihm
/ December 31, 2021
A kitchen that has no dining facility, no seats, no servers is called as a ghost/dark/cloud kitchen. Orders are received...
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Eco friendly Housekeeping Practices
Srihm
/ July 17, 2017
Tags: Eco friendly To make students aware about the new Eco friendly practices in Hotels a special seminar was set...
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Recent Posts
- SRIHM – Best Hotel Management Institute of Mumbai
- The Impact of Covid 19 on Hospitality Industry in India
- Zomato, Swiggy : a boon or bane to the hospitality industry
- Should Hospitality Sector concentrate on Increasing Digital Footprint
- “Cloud Kitchen” the ray of hope for restaurant business
- Career prospects after BA in Culinary Arts
- First Aid and Fire Safety workshop
- Flower Arrangement Workshop
- Laundry Visit
- Eco friendly Housekeeping Practices